So for those of you who don't already know the story..... St. Stephens night (the night after Christmas) is the biggest going out night in Ireland. It's the time that you meet up with your friends in your hometown and go around the local pubs.
Last year I was in Ireland for Christmas and so when St. Stephens night rolled around I found myself heading out with Eleanor (my sister) and Orela (my best friend) for a night on the town. We had a wonderful night, but the next day I was suffering a little in the tummy. I didn't eat any breakfast and when the dinner bell rang I approached the dinner table with an anxious trepidation.
Mum placed a bowl of soup in front of me and my nervousness increased as the fragrance hit my nose. But, not wanting to be the naughty daughter, I took a spoonful of soup........ IT WAS THE BEST SOUP EVER!
Ever since then I have been trying to find a soup that I like as much. My butternut squash soup came pretty close, but was not enough.
So today, on it's anniversary, I tried to recreate this soup.
I started by sauteing some onions over a very low heat in butter. I then added some chopped carrots (1 cup) and 2 potatoes. After 10 minutes I added 2 bay leaves and the defatted stock from the turkey. When I say 'defatted' I mean I spooned off all the hard fat from the top. I know there is still fat in the actual stock.
I brought this up slowly to a simmer and then added some chopped ham, green lentils (pre soaked and rinsed) and dried thyme. The boys wanted to head out for a walk around the lake and so I let in cook super low for about 90 minutes before serving with some bread rolls.
The final product was a great soup..... but not on par with my Mums soup. I don't think it can be recreated. Matt suggested that maybe my lack of a hangover this year impaired my appreciation of this years soup. I do find that using actual stock from a roasted bird makes all the difference to a soup. I've been impressed with the concentrated tubs of stock (knorr) but they don't match the real thing.
Tuesday, December 27, 2011
Wednesday, December 14, 2011
Tofu Noodle Soup
Tonight for dinner I decided to experiment and I am happy to say that it turned out well.
A while ago I bought some tofu soup seasonings from Cleveland Asia Market. When I went to buy the tofu at my new favorite supermarket (Heinens) I saw that you can get tofu in NOODLE form!!!
It's still just tofu, nothing else is added. I picked up a pack but also picked up a block of regular tofu too, as I had my doubts about the noodles.
I added the tofu soup seasoning to boiling water and then added soup chopped bok choy. I rinsed the noodles well (they stank!) and then threw them into the soup to heat through.
I served with a sprinkling of sliced green onions.
The soup was delicious! The sauce was very flavorful and had a good spicy punch to it. The noodles were surprisingly good too. They don't have the same consistency of regular noodles, but they managed to hold their shape and didn't smush up (I had thought they would turn into mush). I was able to eat them with my chop sticks.
I used the whole packet of noodles (8oz) and I now have a lovely full, warm belly. The calorie count for the noodles? 40 calories per serving, there are 2 servings per bag, so only 80 calories. I am going to try to make spagetti with them some day, as a way to keep the carb count down.
All in all a successful dinner, I'll definitely be making it again soon!
And here is bonus photo, because I think it's just sooooo cute. Here is Penny waiting in the car for Matt in Buffalo. Too cute!
A while ago I bought some tofu soup seasonings from Cleveland Asia Market. When I went to buy the tofu at my new favorite supermarket (Heinens) I saw that you can get tofu in NOODLE form!!!
It's still just tofu, nothing else is added. I picked up a pack but also picked up a block of regular tofu too, as I had my doubts about the noodles.
I added the tofu soup seasoning to boiling water and then added soup chopped bok choy. I rinsed the noodles well (they stank!) and then threw them into the soup to heat through.
I served with a sprinkling of sliced green onions.
The soup was delicious! The sauce was very flavorful and had a good spicy punch to it. The noodles were surprisingly good too. They don't have the same consistency of regular noodles, but they managed to hold their shape and didn't smush up (I had thought they would turn into mush). I was able to eat them with my chop sticks.
I used the whole packet of noodles (8oz) and I now have a lovely full, warm belly. The calorie count for the noodles? 40 calories per serving, there are 2 servings per bag, so only 80 calories. I am going to try to make spagetti with them some day, as a way to keep the carb count down.
All in all a successful dinner, I'll definitely be making it again soon!
And here is bonus photo, because I think it's just sooooo cute. Here is Penny waiting in the car for Matt in Buffalo. Too cute!
Friday, December 2, 2011
Home Sweet Home
After more than 2 weeks of no internet we finally have the house hooked up!
It was amazing to see how much of an impact no internet had on my daily life at first, it really threw me for a loop. Even something as simple as trying to decide what to make for dinner became complicated when I had no recipes at my fingertips.
I love the house we are living in now. It's older than any of the places we've lived in over here. It has squeaky floor boards, heavy wooden doors and only one room ever becomes truly warm.
I had to laugh at myself the other day.... I had been sitting reading in the living room (the one room that becomes warm) and walked through the kitchen to the downstairs bathroom. I shrieked when I sat on the loo, the toilet seat was freezing!! What made me laugh is that rather than fret about the coldness, I started grinning and thinking how it reminded me of back home in Ireland, where you can be sure that during the winter months your bum will get a cold kiss when ever you visit the loo. And, just like back home in Ireland, if you want to warm yourself up in the house you make yourself a good cup of tea and head to the living room! I have drank more tea since we moved into this house than I have in the past year, it's great!!! I'm making myself a cup right now! One huge difference is that there is no AGA in the kitchen, so the kitchen doesn't get that lovely warm glow.
In 2 weeks Matt and I will be heading to Omaha for Christmas. We will spend a couple of days getting some stuff in order and then we will go pick Joshua up from Kansas. I haven't seen him since the summer, so I bet he's going to look older already :)
We are going to bring in the New Year in Omaha. We have decided that we are going to try and sell most of our remaining furniture in Omaha rather than bring it all the way here. We don't know where we are going to be or what we are going to be doing after the lease runs out here and so we want to live a little more light weight. There are some things that I am not willing to sell: the tables we got from my Papa and my dining room set, but the rest of the furniture is really rather superfluous at the moment.
We had our first snow on Wednesday. It only snowed for the morning and didn't accumulate much, but it was fun all the same. It was nice to sit at the window in the kitchen and look out at the birds fussing around in the hedges. I am no birdwatcher, but could see that we have several species out there, some with lovely bright blues and reds. Here's a picture of our backyard at the moment...
I am beginning to get used to the area in which we live. The street names are becoming familiar and I am developing a mental grid of the city. We live in a safe enough area, there are several blocks of nice housing on either side of us and so I feel completely safe walking the dogs by myself. However, I am disappointed to see that the homes here are not decorated at the frequency of homes in Omaha for Christmas. I loved walking the dogs around the neighbourhood in Omaha at this time of year, there was a lot to look at (for a change ;)
I have got a job! I will be teaching Anatomy and Physiology at Cuyahoga Community College in January. I am very much looking forward to it, I love teaching and I love the subject matter. What makes it even cooler is that I shall learn something too, as the labs are geared towards medical imaging students and so they will have to interpret various forms of imaging.
Well I think that is all my news for the moment. Now I'm going to go plan the menu for over the weekend :)
It was amazing to see how much of an impact no internet had on my daily life at first, it really threw me for a loop. Even something as simple as trying to decide what to make for dinner became complicated when I had no recipes at my fingertips.
I love the house we are living in now. It's older than any of the places we've lived in over here. It has squeaky floor boards, heavy wooden doors and only one room ever becomes truly warm.
I had to laugh at myself the other day.... I had been sitting reading in the living room (the one room that becomes warm) and walked through the kitchen to the downstairs bathroom. I shrieked when I sat on the loo, the toilet seat was freezing!! What made me laugh is that rather than fret about the coldness, I started grinning and thinking how it reminded me of back home in Ireland, where you can be sure that during the winter months your bum will get a cold kiss when ever you visit the loo. And, just like back home in Ireland, if you want to warm yourself up in the house you make yourself a good cup of tea and head to the living room! I have drank more tea since we moved into this house than I have in the past year, it's great!!! I'm making myself a cup right now! One huge difference is that there is no AGA in the kitchen, so the kitchen doesn't get that lovely warm glow.
We are going to bring in the New Year in Omaha. We have decided that we are going to try and sell most of our remaining furniture in Omaha rather than bring it all the way here. We don't know where we are going to be or what we are going to be doing after the lease runs out here and so we want to live a little more light weight. There are some things that I am not willing to sell: the tables we got from my Papa and my dining room set, but the rest of the furniture is really rather superfluous at the moment.
We had our first snow on Wednesday. It only snowed for the morning and didn't accumulate much, but it was fun all the same. It was nice to sit at the window in the kitchen and look out at the birds fussing around in the hedges. I am no birdwatcher, but could see that we have several species out there, some with lovely bright blues and reds. Here's a picture of our backyard at the moment...
I am beginning to get used to the area in which we live. The street names are becoming familiar and I am developing a mental grid of the city. We live in a safe enough area, there are several blocks of nice housing on either side of us and so I feel completely safe walking the dogs by myself. However, I am disappointed to see that the homes here are not decorated at the frequency of homes in Omaha for Christmas. I loved walking the dogs around the neighbourhood in Omaha at this time of year, there was a lot to look at (for a change ;)
I have got a job! I will be teaching Anatomy and Physiology at Cuyahoga Community College in January. I am very much looking forward to it, I love teaching and I love the subject matter. What makes it even cooler is that I shall learn something too, as the labs are geared towards medical imaging students and so they will have to interpret various forms of imaging.
Well I think that is all my news for the moment. Now I'm going to go plan the menu for over the weekend :)
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